Having a party, gathering or event?

Our Wood Fired Pizza Truck

New Haven Style Pizza

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Our Pizza Truck

About the truck

One of the most popular places to get a slice today is from a local wood fired pizza truck. Our Mobile Wood Fired Pizza Truck is a locally-owned and operated food truck bringing the freshest, most delicious New Haven Style Pizza to Connecticut! No matter where we are, we are still serving pizza 7 days a week at out East Haven location, including our new Sicilian Pie. Our wood fired pizza truck offers something for everyone, from vegetarian to gluten free, we’re ready to satisfy any type of craving. Whether you like Margherita, Vegetarian, Pepperoni or Mac and Cheese, we’ve got you covered with our rotating menu of delicious  pizzas.  No matter where we are, the best part is that we’re serving up fresh pizza daily at our location including our new Sicilian Pie! We offer catering as well as delivery and take-out. If you’re looking for a new and creative way to serve up your favorite pizzas, book our Mobile Wood Fired Pizza Truck. 

 

Truck Menu Options and Pricing

1 – 30 Guests

$1000   

31 – 50 Guests

$1150  

51 – 75 Guests

$1450

76 – 100 Guests

$1750

Price includes paper goods and cutlery.  Price does not include sales tax or gratuity. 

Travel fee for parties out of an 8-mile range of East Haven, CT. 

$200 non-refundable deposit is required to hold date. 
Need at least 20 feet of flat ground. 

Call Beth Capotorto at (203) 843-6144 to schedule your party!!

YOUR GUESTS WON’T GO HUNGRY!!

Unlimited Regular Apizza with any of the following toppings:

Bacon, sausage, meatball, onion, pepperoni, mushrooms, peppers.

VARIETY OF THE FOLLOWING GOURMET APIZZA:

EAST HAVEN MASHER 

Mashed potatoes made with heavy cream, scallions& bacon!

MARGHERITA 

White pie buttered with ricotta cheese & topped with fresh tomatoes, mozzarella, basil, fresh garlic & a delicate touch of spice.

ROUTE 80 COMMUTER

Classic white pie buttered with ricotta cheese & topped with grilled chicken, sun dried tomatoes, fresh garlic & just the right spice.

HOT n’ SPICY SOW

Sausage pie prepared with fresh Romano cheese, hot cherry peppers, a touch of spice, virgin olive oil & fresh garlic.

FOXON PARK 

A combination of shrimp and broccoli served as a white pizza buttered with ricotta cheese, fresh garlic and just the right spice.

POPPER APIZZA

Mozzarella Apizza with cream cheese, jalapeño peppers topped with grape jelly!